Guatemala

Guatemala Antigua Coffee – A rich, flavorful cup with dark chocolate, bright fruit, and a hint of butterscotch!

Grown by smallholder farmers in the renowned Antigua region of Guatemala, this SHB certified coffee offers a medium-roast profile with delicious notes of dark chocolate, bright fruit, and a touch of butterscotch. The blend of Bourbon, Catuai, Caturra, and Typica varieties creates a well-balanced, full-bodied cup.

Certification: SHB
Roast: Medium
Tasting Profile: Dark chocolate, bright fruit, butterscotch
Altitude: 1200-1616 M
Process: Fully washed and sun-dried
Soil Type: Volcanic Loam

Perfect for coffee lovers who appreciate a rich, complex flavor profile with a smooth finish.